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菜油甾醇 性能特點
點擊次數:50 更新時間:2026-01-21

菜油甾醇

分析標準品,HPLC≥98%

Campesterol

CAS號:474-62-4

分子式:C28H48O

分子量:400.68

MDLMFCD00010475

貨號

規格/參數/品牌

價格

貨期

YJ-B20124-10mg

分析標準品,HPLC≥98%

1700.00

現貨

JS31679-1mg

≥98%

700.00

現貨

JS31679-5mg

≥98%

1300.00

現貨

JS31679-10mg

≥98%

2100.00

現貨

JS31679-50mg

≥98%

5550.00

現貨

產品介紹

熔點:156-160℃

沸點:489.5℃ at 760 mmHg

比旋光度:D23 -33° (22.5 mg in 5 ml chloroform)

外觀:白色粉末

溶解性:易溶于氯仿,難溶于甲醇。

儲存條件:-20℃

注意:部分產品我司僅能提供部分信息,我司不保證所提供信息的權威性,僅供客戶參考交流研究之用。

參考文獻(21)

21. [IF=5.4] Xiuxiu Wang et al."Phytosterol-mediated disturbance of the lipid packing order in the plasma membrane regulates inflammatory response."Food & Function.2025 Jul;:

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19. [IF=3.8] Guoqing Lu et al."Overexpressing CrSMT disrupts the growth and development of herbivorous insects by changing the composition of sterols in cotton."PEST MANAGEMENT SCIENCE.2025 May;:

18. [IF=4] Yuan Gao et al."Volatile, glycerides, tocopherol, phytosterols, and triterpene alcohol in 31 commercial walnut oils from three countries."JOURNAL OF FOOD COMPOSITION AND ANALYSIS.2024 Dec;136:106831

17. [IF=7.5] Zu-Guo Zheng et al."Ergosterol alleviates hepatic steatosis and insulin resistance via promoting fatty acid β-oxidation by activating mitochondrial ACSL1."Cell Reports.2025 Jan;44:

16. [IF=6.8] Rongsheng Li et al."Elucidation of the plant progesterone biosynthetic pathway and its application in a yeast cell factory."METABOLIC ENGINEERING.2025 Mar;:

15. [IF=7.1] Chang Liu et al."Magnetic-Responsive Starch-Based Particles as an Interfacial Stabilizer and Enzyme Carrier for Sustainable Pickering Interfacial Catalysis."ACS Sustainable Chemistry & Engineering.2025;13(17):6142–6152

14. [IF=5.6] Weikang Shen et al."Selection of moderate refining process for gardenia fruit oil based on SPE-HPLC-UV analysis of phytonutrients."INDUSTRIAL CROPS AND PRODUCTS.2024 Dec;222:119547

13. [IF=6.5] Jingtao Cui et al."A comprehensive foodomics analysis of rambutan seed oils: Focusing on the physicochemical parameters, lipid concomitants and lipid profiles."Food Chemistry-X.2024 Oct;23:101699

12. [IF=3] Fuqiang Zhang et al."Ultrasound bleaching and quality evaluation of rice bran oil."JOURNAL OF FOOD PROCESS ENGINEERING".2024 Feb;47(2):e14557

11. [IF=6.1] Zhijie Qin et al."Combining Metabolic Engineering and Lipid Droplet Assembly to Achieve Campesterol Overproduction in Saccharomyces cerevisiae."JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY".2024;XXXX(XXX):XXX-XXX

10. [IF=4.7] Lishan Gu et al."Development of CRISPR/Cas9-Based Genome Editing Tools for Polyploid Yeast Cyberlindnera jadinii and Its Application in Engineering Heterologous Steroid-Producing Strains."ACS Synthetic Biology.2023;12(10):2947–2960

9. [IF=5.753] Jianghong Gao et al."Molecular Cloning and Functional Characterization of a Sterol 3-O-Glucosyltransferase Involved in Biosynthesis of Steroidal Saponins in Trigonella foenum-graecum.."Front Plant Sci. 2021 Dec;12:809579-809579

8. [IF=4.556] Junpeng Zeng et al."The comparative analysis of different oil extraction methods based on the quality of flaxseed oil."J Food Compos Anal. 2021 Dec;:104373

7. [IF=7.514] Bin Li et al."Enzyme-assisted ReMALDI-MS assay for quantification of cholesterol in food."Food Chem. 2022 Jul;383:132444

6. [IF=7.514] Simin Feng et al."Simultaneous analysis of free phytosterols and phytosterol glycosides in rice bran by SPE/GC–MS."Food Chem. 2022 Sep;387:132742

5. [IF=4.766] Meng Qin et al.Misdiagnosis of sitosterolemia in a patient as Evans syndrome and familial hypercholesterolemia.J Clin Lipidol. 2021 Nov;:

4. [IF=4.032] Qiu-yue Xiao et al."A network pharmacology-based study on key pharmacological pathways and targets of Qi Fu Yin acting on Alzheimer's disease."Exp Gerontol. 2021 Jul;149:111336

3. [IF=5.923] Lixiu Hou et al."Genome-Wide Identification of CYP72A Gene Family and Expression Patterns Related to Jasmonic Acid Treatment and Steroidal Saponin Accumulation in Dioscorea zingiberensis."Int J Mol Sci. 2021 Jan;22(20):10953

2. [IF=7.514] Qin Guo et al."Action of phytosterols on thermally induced trans fatty acids in peanut oil."Food Chem. 2021 May;344:128637

1.  付調坤, 周偉, 夏文,. 火龍果莖中3種主要甾醇的提取工藝研究[J]. 熱帶農業科學, 2019, v.39;No.268(12):46-54.

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